A customer favorite! Lean and tasty.
Description: Lean, juicy and moderately tender beef that is very affordable. This steak has no bones and very little fat, making it taste delicious any way it's cooked. ... Very thin cut strips of sirloin steak can be nearly as tender as a filet mignon, making it an excellent value.
WHAT IS THE DIFFERENCE BETWEEN A SIRLOIN ROAST AND A SIRLOIN TIP ROAST
- Sirloin steaks and roasts are from the largest muscle of the sirloin, which is a continuation of the short loin. The Top Sirloin is literally located at the top of the sirloin section of the carcass, hence the name. ... Sirloin Tip is less tender than Top Sirloin but is the most tender of the round cuts.